While we’re day dreaming about being beach side in Mexico, we’re also craving Mexican cuisine, aka salsa and chips. Here at KF, we’ve found the best salsas that you can make this weekend. Salsa is fun and easy to make and an impressive addition to any Mexican inspired meal. Here are a few of our faves, and to top it all off, we’ve thrown in a couple healthy alternatives to tortilla chips!
Strawberry Jalapeno Salsa
This salsa is the perfect combination of sweet and spicy. The strawberries add in a little unique sweet flavor, which is the perfect complement to jalapeños. Simply delish and the perfect spring salsa to impress.
Read the rest of the recipe here
Street Corn Salsa
This corn salsa is loaded with fiber and is so yummy to boot! Try this as a different approach to a traditional salsa to add a little something different to spice up your plate.
Follow the recipe here
You can never go wrong with a traditional salsa. Cook this in a slow cooker all day for maximum results and major flavor! YUM…
Get the recipe here
If you’re looking for a few healthy alternatives to chips with your salsa…
Cucumbers are perfect for dipping and keep the fresh flavors of the salsa all together in one bite.
Roast some red and yellow peppers for dipping as well. Peppers add extra flavor to complement your salsa and are basically guilt free, so enjoy!
Another fresh option is celery sticks! Stuff them with guacamole then dip into your salsa for that extra flavorful bite.
If you still want that “crunch” you get with tortilla chips, try making zucchini chips. Sliced thin, drizzle with olive oil and sea salt. Bake in your oven for 3o minutes or until crispy, and you won’t even taste the difference!
You can even experience with different spices on them to add a little extra punch.